Grate 6 carrots ,6 radishes , 3/4 sour
cream , 1 tablespoon of white vinegar ,salt and pepper to taste
, dill
Grate 6 carrots and 6 radishes add 3/4 sour cream or mayonnaise
and 1 tablespoon of white vinegar, salt and pepper to taste. Cover
and refrigerate till ready to serve and top with chopped dill.